Summer 2026 Restaurant Week
July 24 – August 2
3 Courses Brunch Menu for $32
Starter
House Salad G, VE
Mixed greens, cucumbers, tomatoes, pickled onions, citrus vinaigrette
+Add: White Anchovies $3
Caesar Salad
Hearts of romaine, croutons, parmesan, Caesar dressing
+Add: White Anchovies $3
French Onion Soup V
Crostini, provolone cheese
Summer Gazpacho G, V
Chilled tomato soup with cucumber, bell peppers, red onion, fresh herbs and extra virgin olive oil
Beef Meat Ball N
Basil marinara, topped with mozzarella, crostini, micro greens
Burrata V
Burrata cheese, balsamic strawberries, sourdough toast, micro greens
Shrimp Cocktail
Chilled shrimp, house cocktail sauce, lemon
Breakfast Nachos
Tortilla chips, sausage, bacon, onion, green pepper, tomato, scrambled eggs, Mexican cheese, homemade salsa, sour cream
Main
American Breakfast
Scrambled eggs or fried eggs, breakfast potatoes, turkey or pork sausage or crispy bacon, sourdough toast
+Add: Guacamole $5
Breakfast Burrito
Bacon, sausage, scrambled egg, blended cheese, potato, salsa, sour cream
+Add: Guacamole $5
Buttermilk Pancake
Mixed berries, butter, maple syrup, powdered sugar
Shrimp & Grits
Creamy stone-ground cheddar grits topped with blackened jumbo shrimp, finished with old bay butter sauce
Sobo Burger
8oz burger patty, cheddar cheese, bacon, tomatoes, lettuce, mayo, roasted potatoes
Veggie Burger V
6oz vegetable patty, cheddar cheese, tomatoes, lettuce, mayo, roasted potatoes
+Add: Guacamole $5
Chicken Quesadilla
Served with salsa, sour cream and jalapeños
+Add: Guacamole $5
Vegan Sandwich
Old bay marinated tofu, avocado, tomato, micro greens on toasted country sourdough
Sweets
New York Style Cheesecake V
Tiramisu Cake V
Flourless Chocolate Cake G, V
3 Courses Lunch Menu for $32
Starter
House Salad G, VE
Mixed greens, cucumbers, tomatoes, pickled onions, citrus vinaigrette
Caesar Salad
Hearts of romaine, croutons, parmesan, Caesar dressing
French Onion Soup
Crostini, provolone cheese
Summer Gazpacho VE
Chilled tomato soup with cucumber, bell peppers, red onion, fresh herbs and extra virgin olive oil
Beef Meat Ball N
Basil marinara, topped with mozzarella, crostini, micro greens
Burrata Toast V
Burrata cheese, balsamic strawberries, sourdough toast, micro greens
Shrimp Cocktail
Chilled shrimp, house cocktail sauce, lemon
Main
Philly Cheesesteak
Chicken or steak, tomato, lettuce, provolone cheese, garlic mayo & pickled onions on hoagie roll
$5
Greek Gyros +
Beef & lamb, tomato, cucumber, red onion, pickled veggies & tzatziki sauce
$5
Shrimp & Grits
Creamy stone-ground cheddar grits topped with blackened jumbo shrimp, finished with old bay butter sauce
Sobo Burger
8oz burger patty, cheddar cheese, bacon, tomatoes, lettuce, mayo, roasted potatoes
Veggie Burger V
6oz vegetable patty, cheddar cheese, tomatoes, lettuce, mayo, roasted potatoes
+Add: Guacamole $5
Chicken Quesadilla
Served with salsa, sour cream and jalapeños
+Add: Guacamole $5
Vegan Sandwich
Old bay marinated tofu, avocado, tomato, micro greens on toasted country sourdough
Sweets
New York Style Cheesecake V
Flourless Chocolate Cake G, V
Tiramisu Cake V
3 Courses Dinner Menu for $45
Starter
House Salad G, VE
Mixed greens, cucumbers, tomatoes, pickled onions, citrus vinaigrette
+Add: White Anchovies $3
Caesar Salad
Hearts of romaine, croutons, parmesan, Caesar dressing
+Add: White Anchovies $3
French Onion Soup G, V
Crostini, provolone cheese
Summer Gazpacho G, V
Chilled tomato soup with cucumber, bell peppers, red onion, fresh herbs and extra virgin olive oil
Beef Meat Ball N
Basil marinara, topped with mozzarella, crostini, micro greens
Burrata V
Burrata cheese, balsamic strawberries, sourdough toast, micro greens
Shrimp Cocktail
Chilled shrimp, house cocktail sauce, lemon
Potato Gnocchi
Arugula pesto, roasted tomato, caramelized peach, pecorino
Main
Chicken Pot Pie
Chicken and vegetables with a savory sage puff pastry
$10
NY Strip Steak +
12 oz hand cut NY strip, grilled asparagus, mashed potatoes, house chimichurri, finished with herb butter
$10
$5
Jumbo Lump Crab Cake +
Broiled 5 oz crab cake (no breadcrumbs), warm potato salad, green beans, crispy onions
$5
$5
Dry Rub Bavette Steak +
8 oz bavette steak, chimichurri sauce, grilled asparagus, mashed potatoes, house chimichurri
$5
Shrimp or Chicken Curry
Cooked with Indian aromatic spices, served with basmati rice, naan bread & mint chutney
Shrimp or Chicken Tikka Masala
Cooked with Indian aromatic spices, served with basmati rice, naan bread & mint chutney
Shrimp Alfredo
Creamy alfredo sauce made from scratch, with parmesan, cream, garlic and butter tossed with fettuccine
Sobo Burger
Served with green salad & roasted potatoes. 8oz Creekstone Farms burger, cheddar cheese, bacon, roasted tomatoes, lettuce, mayo
Cauliflower Steak G, VE
Ragout of pickled raisins, capers, pine nuts, herbs, cauliflower mousseline, curry sauce and chimichurri sauce
Sweets
New York Style Cheesecake V
Tiramisu Cake V
Flourless Chocolate Cake G, V
Let Us Cater Your Next Business Lunch
Gluten-Free, Vegetarian, Vegan, Keto & Paleo Options Available
