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Chef Tulsi Giri's kitchen
Tulsi Giri is an Executive Chef with more than 25 years of international culinary experience, from Abu Dhabi and Dubai to San Francisco, Las Vegas, and Baltimore. Originally from Nepal, he began cooking at 14 and has since led kitchens at the Four Seasons Baltimore, Aria Resort & Casino, Burj Al Arab, and Goucher College. Now Executive Chef at Sobo Kitchen & Bar in Baltimore, he blends classical technique with modern flavors, guided by his belief that "the eyes eat first, followed by the nose and tongue."
Comfort Food with a Global Twist
Fresh ingredients, bold global flavors, and options for every diet in the heart of Federal Hill.
At SoBo Kitchen & Bar, we elevate American comfort classics with global influences—from house-made Indian curries to fresh seafood and seasonal pastas. Whether you're filling up before heading to Camden Yards or M&T Bank Stadium, stopping in after work, or looking for dedicated vegan and gluten-free dishes, there is a seat at our table for everyone.
Weekend brunch on West Cross
Saturdays 11 AM–3 PM, Sundays 11 AM–4 PM. Eggs Benedict, Crab Cake Benedict, Challah French Toast — made from scratch every week.
On the menu
Catering for your next event
From-scratch menus customized for private dinners, business meetings, and family gatherings. We deliver within 20 miles of Baltimore.
Reserve Your Table in Federal Hill
Fresh global comfort food, craft cocktails, and a cozy neighborhood table waiting just for you.
Whether you're stopping by for a casual neighborhood dinner, catching drinks before a game at Camden Yards or M&T Bank Stadium, or gathering with friends, we go out of our way to make you feel right at home. Enjoy seasonal American comfort classics with global twists— featuring plenty of vegetarian, vegan, gluten-free, and keto/paleo options.
Highlights: Short walk from Camden Yards & M&T Bank Stadium | Sustainable & locally minded | Fully inclusive dietary options
What our guests are saying
The food was excellent. Well balanced, the smoked salmon omelette was pretty outstanding. I dug the decor and ambiance. I also got a bubbly ginger fizz and it was delicious. If you’re a fan of ginger and pear, it’s a drink for you.
Rick F.
All I can say is WOW! Came here with a group of 12, we were welcomed like we were family. Then enjoyed an absolutely fantastic brunch. Service was excellent and the food even better. SoBo is now on our "best places to dine" list 💕
Stephen J.
The korean short rib was one of the best entrees I've had in recent memory. It was extremely flavorful and tender. The olive oil cake for dessert was also lovely - a bit too lemony on its own, but perfect when combined with the apples and whipped cream.
Robert
SoBo Kitchen & Bar Rewards
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Frequently Asked Questions
What are you known for?
We are known for Cheesecake, Western Omelette, Mac N Cheese, Philly Cheesesteak, Brunch, Veggie Burger, Burrata, French Onion Soup, Salads, Omelette, Grits, Breakfast Potatoes, Grilled Cheese, Quesadilla, Dessert, Soup, Burgers, Chicken Alfredo, French Toast, Coleslaw, Pancakes, Challah French Toast, Caesar Salad, Chicken Pot Pie, and Grilled Chicken
Where are you located?
We are located in Baltimore, MD at 6 W Cross St
What areas do you serve?
We serve the following areas: South Baltimore, Baltimore, English Consul, Wilhelm Park, Baltimore Highlands, Carroll - Camden Industrial Area, Monumental, Lansdowne, Brooklyn Park, Arundel Village, East Brooklyn, Downtown, Raynor Heights, North Linthicum, Pumphrey, Halethorpe, Oak Park, Arbutus, Windsor Hills, and Riverside.
Our location
