Our Story | SoBo Kitchen & Bar
A taste of the world in Federal Hill
SoBo Kitchen & Bar is a contemporary kitchen and bar rooted in Baltimore's Federal Hill — where global culinary craft meets a genuine neighborhood welcome.
Chef Tulsi Giri's journey
Nepal-born and cooking since age 14, Chef Giri has worked at the Burj Al Arab, Emirates Palace, Mandarin Oriental, and Four Seasons before landing on West Cross Street.
The eyes eat first
Chef Giri's guiding philosophy drives every dish — locally sourced ingredients, distinctive presentation, and cooking that's meant to stay with you.
